Regional and Ethnic Cuisine

Browsing the next page of Regional and Ethnic Cuisine.

Chicken Breasts with Mushrooms and Tarragon

Recipe for Chicken Breasts with Mushrooms and Tarragon from our Main Dish recipe section.

Lemon-Rosemary Chicken Breasts

Recipe for Lemon-Rosemary Chicken Breasts from our Main Dish recipe section.

Easy Herb Lavosh

Recipe for Easy Herb Lavosh from our Bread recipe section.

Thai Chicken with Basil

Recipe for Thai Chicken with Basil from our Main Dish recipe section.

Chili Banzos

Recipe for Chili Banzos from our recipe section.

Corned Beef with Apple-Onion Saute

Recipe for Corned Beef with Apple-Onion Saute from our Main Course recipe section.

Irish Pot Roast and Vegetables

Recipe for Irish Pot Roast and Vegetables from our Main Course recipe section.

Irish Corned Beef Brisket

Recipe for Irish Corned Beef Brisket from our Main Course recipe section.

Corned Beef and Roasted Vegetable Salad with Lemon-Dill Dressing

This recipe is an excellent source of fiber, protein, vitamin B6, vitamin B12, selenium and zinc; and a good source of niacin and iron. It is also high in fat and sodium and may not be a good choice for many restricted diets. Recipe for Corned Beef and Roasted Vegetable Salad with Lemon-Dill Dressing from our Main Course recipe section.

Irish Pork Stew

Hearty and flavorful, this stew’s flavor changes depending on what type of beer or stout you choose. Recipe for Irish Pork Stew from our Main Course recipe section.