Seafood Kabobs
Recipe for Seafood Kabobs from our Main Course recipe section.
Fish has a large role in any healthy diet, and seeking out bold new ways to prepare it is a great way to keep this simple, versatile food interesting. This week’s recipe provides a fresh way to spice up an old favorite.
Serving size: 3-1/2 ounces of turkey, 2 to 3 slices Recipe for Turkey Scaloppine with Marsala Glaze from our Main Course recipe section.
A cool delicious summertime treat that is sure to be a welcomed side dish at any family barbeque or block party. A great traditional pasta salad perfect for summer grilling! Keep the salad cold by placing the salad bowl inside a larger bowl filled with ice. Recipe for Elbow Macaroni Salad (Insalata di Gomiti di Pasta) from our Side Dishes recipe section.
Delicious as a side dish or for a light summer lunch. Recipe for Elbows with Fresh Spinach from our Side Dishes recipe section.
Make chopping easy by using a kitchen scissors—chop everything from snipping herbs, slicing ham and cutting olives in half. Recipe for Elbows with Prosciutto, Olives and Marinara (Gobetti alla Boscaiola) from our Main Course recipe section.
Recipe for Penne with Artichoke Sauce from our Main Course recipe section.
Wild rice adds crunchy texture and a nutritional boost to these hearty muffins. Recipe for Wild Rice Muffins from our Bread recipe section.
The great pairing of fish with herbs provides a tasty and nutritious meal that is loaded with flavor and health benefits, and boasts a long history.
Recipe for Penne with Greens and Cannellini Beans from our recipe section.
Recipe for Grilled Mustard Turkey Cutlets from our Main Course recipe section.