Pork Recipes

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Fresh Pork Shank German-Style

It’s worth a call to the butcher to procure fresh pork shanks. These flavors will remind you of classic German sauerbraten. Let shanks oven braise, untouched, until very tender. Recipe for Fresh Pork Shank German-Style from our Main Dishes recipe section.

German-Style Bratwurst and Sauerkraut

Be aware that this recipe is not appropriate for people restricting their salt intake. Recipe for German-Style Bratwurst and Sauerkraut from our recipe section.

Braised Pork Tenderloin Medallions with Apples

Enjoy these tenderloin medallions paired with the sweet taste of apples. Serve medallions with brown rice and steamed broccoli, if desired. Recipe for Braised Pork Tenderloin Medallions with Apples from our Main Dishes recipe section.

Moroccan-Style Pork Shoulder Roast

Pork shoulder is cooked low and slow in this Moroccan-inspired dish. Serve over brown rice and with a large spinach salad, if desired. Recipe for Moroccan-Style Pork Shoulder Roast from our Main Dishes recipe section.

Sage and Rosemary Pork Stew

Warm up after a day outside or make this stew as a great reason to stay in. Recipe for Sage and Rosemary Pork Stew from our Main Dishes recipe section.

Harvest Pork Roast with Vegetables

Mediterranean flavors and fall harvest vegetables complement this succulent pork roast. This tasty dish is a cinch to prepare and is sure to satisfy any appetite. Younger kids can help by setting the table and older kids can wash and chop your family’s favorite veggies. Recipe for Harvest Pork Roast with Vegetables from our Main Dishes recipe section.

Spiral-Sliced Ham with Pepper Jelly Glaze

Start a new family tradition this year with an Easter ham inspired by the Southwest. Recipe for Spiral-Sliced Ham with Pepper Jelly Glaze from our Main Dishes recipe section.

Apricot-Glazed Ham

A simple glaze over ham makes for an easy special occasion meal. Recipe for Apricot-Glazed Ham from our Main Dishes recipe section.

Baked Egg Rolls

Serve the egg rolls as part of any get together where you want to offer an impressive and delicious appetizer. Don’t worry if your first egg roll doesn’t look perfect; you’ll master the easy technique after rolling a couple. Recipe for Baked Egg Rolls from our Appetizers recipe section.

Roasted Pork Loin with Apples and Cinnamon

The trio of ginger-nutmeg-cinnamon will remind you of pumpkin pie. The spices and apples create a classic flavor that marries well with pork. Serve with baked sweet potatoes and roasted Brussel sprouts. Recipe for Roasted Pork Loin with Apples and Cinnamon from our Main Dishes recipe section.

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