Adobo-Crusted Lamb Loin Chops
Recipe for Adobo-Crusted Lamb Loin Chops from our Main Dishes recipe section.
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Steak Salad with Cherries and Goat Cheese
Recipe for Steak Salad with Cherries and Goat Cheese from our Salads recipe section.
Veggie Taco Salad
Recipe for Veggie Taco Salad from our Main Dishes recipe section.
Southwestern Roasted Vegetables
Recipe for Southwestern Roasted Vegetables from our Side Dishes recipe section.
Chocolate Velvet Mousse
This chilled, layered dessert topped with strawberries is quite impressive. Be sure to allow time to let it set! It’s well worth the wait. Alcohol can be replaced with 1 teaspoon orange extract. Recipe for Chocolate Velvet Mousse from our Dessert recipe section.
Classic Beef Stew
Prep Time: 25 minutes; Cook Time: 2 hours, 45 minutes. This recipe could be cooked in a crock-pot on low heat for 8 hours. Put it on before leaving for work and you’ll have it ready to eat when you get home. Recipe for Classic Beef Stew from our Main Dishes recipe section.
Herb-Crusted Sirloin Tip Roast with Creamy Horseradish-Chive Sauce
Recipe for Herb-Crusted Sirloin Tip Roast with Creamy Horseradish-Chive Sauce from our Main Dishes recipe section.
Gingerbread Men
Recipe for Gingerbread Men from our Dessert recipe section.
Beef Rib Roast with Lemon Glazed Carrots and Rutabagas
Recipe for Beef Rib Roast with Lemon Glazed Carrots and Rutabagas from our Main Dishes recipe section.
Three-Mustard Beef Round Tip with Roasted Baby Carrots and Brussels Sprouts
Recipe for Three-Mustard Beef Round Tip with Roasted Baby Carrots and Brussels Sprouts from our Main Dishes recipe section.
Beef Ribeye and Root Vegetables
Recipe for Beef Ribeye and Root Vegetables from our Main Dishes recipe section.
Double Yummy Yellow Cake
Recipe for Double Yummy Yellow Cake from our Dessert recipe section.
Peanut Butter Cookie Bites
Recipe for Peanut Butter Cookie Bites from our Dessert recipe section.
Sweet and Crunchy Nuts
Recipe for Sweet and Crunchy Nuts from our Nuts recipe section.