Sweet Potatoes with a hint of Orange

Ingredients

• 2 pounds sweet potatoes, cooked
• 2 tablespoons margarine, melted
• 1/2 teaspoons ground cinnamon
• 16 apricot halves, dried
• Orange slices, fresh

Directions

1. Arrange the sweet potatoes in a shallow baking dish.
2. Combine the margarine and cinnamon.
3. Pour over the potatoes.
4. Arrange the apricot halves on top.
5. Cover the dish and bake in a 425F oven for about 15 minutes.
6. Add the orange slices and serve.

Recipe Yield: Servings: 8