Beef and Noodles in Lemon Sauce
Recipe for Beef and Noodles in Lemon Sauce from our Main Dishes recipe section.
Main Dishes for Passover
Main Dishes for Passover
The Passover Seder is a Jewish ritual feast that marks the beginning of the Jewish holiday of Passover. The following traditional items are on the table as part of the Seder plate: the shankbone (zeroa), karpas (vegetable), chazeret, charoset (a sweet paste), maror (bitter herbs), and egg (beitzah). These dinner recipes include nutritional information for easier diabetic meal planning for Passover.
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Lemon-Herb Beef Roast
Recipe for Lemon-Herb Beef Roast from our Main Dishes recipe section.
Baked Salmon Dijon
Recipe for Baked Salmon Dijon from our Main Dishes recipe section.
Salmon with Cucumbers and Dill
Recipe for Salmon with Cucumbers and Dill from our Main Dishes recipe section.
Penne and Smoked Salmon Pasta Salad
To blanch asparagus, place spears in boiling, salted water and cook until crisp-tender, about 2 to 4 minutes depending on size of asparagus spears. Drain and rinse in cold water or ice water until cooled. Recipe for Penne and Smoked Salmon Pasta Salad from our recipe section.
Apple-Balsamic Salmon
This recipe makes enough balsamic-apple juice for serving over brown rice. Recipe for Apple-Balsamic Salmon from our Main Course recipe section.
Mustard Roast Beef
Recipe for Mustard Roast Beef from our Main Course recipe section.
Salmon with Fresh Fruit Salsa
Glycemic Index: 50, Glycemic Load: 5, Dietary Fiber: Less than 1 g Recipe for Salmon with Fresh Fruit Salsa from our Main Course recipe section.
Fish Fillets in Red Pepper Sauce
Recipe for Fish Fillets in Red Pepper Sauce from our Main Course recipe section.
Salmon with Grapefruit Sauce
Serving size: 3-1/2 ounces salmon plus 2 tablespoons sauce Recipe for Salmon with Grapefruit Sauce from our Main Course recipe section.
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