Irish Recipes

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Irish Recipes

Irish recipes aren’t just for Saint Patrick’s Day. Common ingredients in Irish cooking include lamb, goat, beef, cabbage, potatoes and more. The recipes here feature Irish recipes that are diabetic-friendly and lower in carbs. All recipes include nutritional information, such as calories, fiber and carbohydrate for easier meal planning.




All Recipes in this Category



Corned Beef and Roasted Vegetable Salad with Lemon-Dill Dressing

This recipe is an excellent source of fiber, protein, vitamin B6, vitamin B12, selenium and zinc; and a good source of niacin and iron. It is also high in fat and sodium and may not be a good choice for many restricted diets. Recipe for Corned Beef and Roasted Vegetable Salad with Lemon-Dill Dressing from our Main Course recipe section.

Steamed Cabbage

Recipe for Steamed Cabbage from our Side Dishes recipe section.

Emerald Salad

Recipe for Emerald Salad from our Salad recipe section.

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