- 2 apples
- 1 tbsp raisins
- Orange juice
- Pinch ground cinnamon
- Peel and core the apples. Coat with the orange juice on the outer surface. Stuff with the raisins. Sprinkle on the cinnamon.
- Place in Pyrex baking cups. Bake in a 350 F oven for 25-30 minutes, or until fork pierces surface easily. Serve warm or cold.
Recipe Yield: Servings: 2
Nutritional Information Per Serving:
Carbohydrates: 10 grams
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