Southwestern Recipes

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Southwestern Recipes

Southwestern-style cuisine is a fusion of different cultures, including Spanish, Mexican and Native American. It includes foods like corn, chiles, tomatoes, beans, and avocado. This category includes a nice selection of recipes that you might find in states like Arizona, New Mexico, Nevada, Utah and California. This section also includes dishes that would be considered Tex-Mex.

Southwestern Recipes


All Recipes from this Category

Santa Fe Chicken

This Santa Fe Chicken is a flavorful one-skillet dish and it’s a snap to make. Serving size is 1 piece of chicken and 3/4 cup sauce. Recipe for Santa Fe Chicken from our Main Dishes recipe section.

Deep, Dark and Stout Chili

Like most chili recipes, the flavors are more blended if the chili is served the next day. This dish freezes well, too. Recipe for Deep, Dark and Stout Chili from our Main Dishes recipe section.

Southwestern Chutney

Add a twist to this year’s holiday ham by serving this chutney to accompany your centerpiece ham. The sweet and smoky flavor of the ham complements this colorful, hearty topping. Recipe for Southwestern Chutney from our Side Dishes recipe section.

Easy Pork Chili

Recipe for Easy Pork Chili from our Main Dishes recipe section.


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