Apple and Squash Bake
This recipe combines all the best fall flavors and makes a great alternative to the candied yams often served for Thanksgiving dinner. Recipe for Apple and Squash Bake from our Side Dishes recipe section.
Vegetarian Recipes
Browsing the next page of Vegetarian Recipes.
Cheesy Scallion Omelet
Recipe for Cheesy Scallion Omelet from our Breakfast and Brunch recipe section.
Zucchini Bread
Recipe for Zucchini Bread from our Breads recipe section.
Lavender Poached Pears
Recipe for Lavender Poached Pears from our Dessert recipe section.
Beet, Carrot and Apple Salad
Recipe for Beet, Carrot and Apple Salad from our recipe section.
Spinach with Garlic, Raisins and Peanuts
Recipe for Spinach with Garlic, Raisins and Peanuts from our Side Dishes recipe section.
Veggie Taco Salad
Recipe for Veggie Taco Salad from our Main Dishes recipe section.
Southwestern Roasted Vegetables
Recipe for Southwestern Roasted Vegetables from our Side Dishes recipe section.
Happy Holiday Pumpkin Pie
Recipe for Happy Holiday Pumpkin Pie from our Dessert recipe section.
Ten-Minute Gazpacho
Many nutrition experts advise choosing vegetables and fruits in deep colors – dark green, yellow, orange and red. Since different colors often indicate the presence of different phytochemicals, eating a rainbow of colors is a good way to bolster your health defenses. Recipe for Ten-Minute Gazpacho from our Soups recipe section.
Cranberry Salad
A great salad for the holidays, combining fresh or frozen cranberries, pineapple and chopped nuts in a sugar-free gelatin base. Plus, it has 58% fewer calories than the traditional recipe. Recipe for Cranberry Salad from our Dessert recipe section.
Sweet Potato Pie
Recipe for Sweet Potato Pie from our Dessert recipe section.
Roasted Asparagus with Parmesan Cheese Sauce
Recipe for Roasted Asparagus with Parmesan Cheese Sauce from our Side Dishes recipe section.
Spiced Apple Butter
This recipe is sugar free, has 48% less calories and no fat. So go ahead and enjoy it on bread, cottage cheese or crackers. It can be frozen up to 3 months or refrigerated up to 2 weeks. Recipe for Spiced Apple Butter from our recipe section.
