Italian Beef Stuffed Shells Marinara
Recipe for Italian Beef Stuffed Shells Marinara from our Main Dishes recipe section.
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Recipe for Italian Beef Stuffed Shells Marinara from our Main Dishes recipe section.
This colorful stuffed roast makes a flavorful centerpiece to your next gathering. Treat your guests by serving this along side of sauteed vegetables and seasoned couscous. Recipe for Genoa-Style Stuffed Pork Loin from our recipe section.
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This colorful molded torte serves a crowd, looks quite elegant on the hors d’oeuvres table, and is easier to make than it looks. Make a day ahead to let set, unmold about an hour before serving with crackers. Recipe for Roasted Red Pepper, Ham and Parsley Torte from our Appetizers recipe section.
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This recipe was inspired by Pho, a traditional Vietnamese soup. You can modify the recipe by using vegetable stock and tofu for a vegetarian version. Recipe for Vietnamese Pho from our Main Dishes recipe section.